Presented by AT&T Connected Spaces. Expert analysis by IoT Concierge Services.

The Restaurant Risk Checkup

Find hidden risks in 2 minutes — and see what they’re costing you.

24/7 visibility · Instant alerts · Automated logs · Measurable ROI

How It Works

Answer 6 quick questions

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Q1. Cooler/Fridge Monitoring — when a walk-in drifts out of range, how do you find out?

A) Instant alerts + trend dashboard B) Staff spot-check with thermometers C) We notice when product is spoiled

Q2. Leak Detection — how quickly do you detect leaks from dishwashers, ice machines, or sinks?

A) Zone alerts notify us immediately B) Someone notices a puddle C) We realize it after disruption or bill spikes

Q3. Energy Visibility — how do you monitor energy usage?

A) We track patterns and reduce waste B) We read monthly utility bills C) We don’t really track it

Q4. After-Hours Movement — what tells you about unexpected movement overnight?

A) Real-time motion alerts + audit trail B) We review cameras later C) We rely on locks

Q5. Guest Service & Feedback — how do you capture and act on guest feedback in-shift?

A) Call buttons ping staff; panels track satisfaction B) Guests flag someone down; we read reviews later C) No system — it’s ad hoc

Q6. What matters most right now?

A) Avoiding financial losses from spoilage/equipment failures (Financial Loss) B) Passing inspections & protecting our brand (Brand Reputation) C) Improving efficiency & cutting hidden costs (Operational Efficiency/ROI) D) 24/7 visibility and instant alerts (Peace of Mind)

Get Your Results

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What happens after you take the assessment

You’ll see your exposure score and fixes. Request a time for an appointment to receive the full playbook and pricing.

Request Appointment → Get:

Playbook: 5 hidden risks, compliance notes, printable checklist
Quote & discount via AT&T partnered with Georgia Restaurant Association.

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